Frank's RedHot 0.5 Gallon Sriracha Chili Sauce

Description

Frank's RedHot 0.5 Gallon Sriracha Chili Sauce
Made with fully aged red cayenne peppers and jalapenos
Delivers the perfect balance of spicy, smoky, and tangy flavors
Ideal for coating chicken wings or using to create signature sauces and condiments
Ready-to-use sauce cuts down on prep time and ensures consistency in taste
Convenient handle and resealable cap make it easy to store and transport
Bring a bright heat to your meats with this Frank's RedHot sriracha chili sauce. Featuring the perfect blend of sun-kissed chili pepper and jalapeno, this sauce delivers a savory, smoky, and tangy flavor and a moderate heat. It's great for coating wings and ribs, using to create signature pizzas and flatbreads, or for serving with eggs, omelets, and other brunch favorites. It's also great for creating signature aiolis, ketchup, and other sauces to top your sandwiches or burgers.
Coming ready to use, this sauce helps cut down on prep time and ensures you are serving consistently great-tasting meals. Its convenient handle and resealable cap make it easy to transport, store, and even dispense into smaller bottles for table service so your patrons can add just the right amount to their foods.
Employing the industry's most experienced and knowledgeable individuals to formulate, blend, and craft their sauces, Frank's RedHot ensures quality products with the perfect balance of flavor and heat. It's this dedication to consistency and quality that has rightfully earned them the title of the #1 hot sauce brand in America. Frank's RedHot continuously expands its product offerings, expanding to include bold global flavors, perfect for flavoring wings, sandwiches, pizza, and wraps. With Frank's RedHot, the possibilities are endless for creating authentic and unforgettable flavor.
Use Frank's RedHot Food Products to Add a Spicy Kick to Your Menu
The Frank’s RedHot brand was created by pepper farmer Adam Estilette and his partner Jacob Frank in 1920. They  came up with the idea to make a spicy sauce flavored with cayenne peppers and produced the first bottle at Estilette’s pickling plant in Louisiana. Frank’s RedHot is now a highly recognized hot sauce brand and was even used on the first order of buffalo wings in 1964.
Frank’s RedHot Food products are perfect for marinating meats or adding spicy flavor to menu items like macaroni and cheese, dips, sandwiches, and wings. In addition to their famous hot sauce, Frank’s RedHot makes chili sauce, buffalo sauce, and barbecue sauces. Packaged for foodservice operators like restaurants and bars, Frank’s products can be ordered in bulk for the most economical pricing.